Merrymakers Lunch (for over 10 guests)

Celebrate the silly season with the Merrymakers Lunch at BOOKPLATE

 

Limited time only - Limited dates available
Available weekdays from 12:30pm 

from 1 Nov - 20 Dec (Mon - Fri only)

Menu

 

On Arrival:

 

A glass of bubbles

Sparkling Brut NV or Sparkling mineral water

Entree:

 

Fig & ricotta croquette with aioli and garden herbs

 

Mains Sharing Platters of:

 

Roast pork with pomegranate and cinnamon glaze

 

Baked chicken with honey roasted pear and prosciutto

Served with

Dirty chicken gravy

 

Roasted sweet potato with sides of tahini yoghurt, pesto

 

Green bean salad with basil balsamic and parmesan

 

 Dessert:

Vacherin with macerated berries and chantilly cream

 

 

Guests with specific dietary requirements will be provided with an individually plated entree, main & dessert

Terms

 

Prior to booking & payment please confirm date availability through the form below

Final attendee numbers and dietary requirements confirmed

10 days prior to your booking via email.

Payment at least 7 days prior to proposed reservation date

Minimum number of 10 guests per booking

 Maximum number of 25 guests per booking

Individual orders, changes, substitutions or modifications to the Merrymakers Lunch menu or the Merrymakers Lunch format is not possible.

Items from the Merrymakers Lunch menu cannot be changed with any item from the BOOKPLATE Cafe menu.

 

Once payment is made your booking is finalised. Kindly note there are no refunds for cancelled bookings or changes to final attendee numbers.

 

images are for illustrative purposes only


BOOKPLATE is located at the National Library of Australia, Canberra ACT, Australia